The Engebret has no equivalent for those looking to try good Scandinavian food. It is an elegant restaurant, set in a house dating from the 17th century. You can taste one of the classics of Nordic gastronomy: reindeer meat, as well as the lutefisk typical dish during holiday periods. A recipe based on marinated and pickled fish, with strong flavours that recall ancient Viking culture.
Other staples of traditional Norwegian cooking, such as fresh cod or wild salmon, are served with potatoes. In terms of decoration, wood panelling and plush large curtains warm the atmosphere and give the whole a typical Nordic style.
On the walls, there are pictures of the great personalities of the country who have dined in this key location in Oslo. And since you're in the theatre district, celebrate with an improvised cultural and authentic evening, in the image of Oslo itself.
+47 228 22 525
Menu: around 600 NOK